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To Vietnam With Love
To Vietnam With Love
A Travel Guide for the Connoisseur
Edited & with contributions by Kim Fay
Photographs by Julie Fay Ashborn
5 1/2 x 8 1/2 inches; 304 pages; paperback; color & b/w images
ISBN-13: 978-1-934159-04-0
ISBN-10: 1-934159-04-2
US$24.95; CAN$26.95
From endangered langurs on Cat Ba Island to sidecar journeys in the Central Highlands, discover the secrets of savvy expatriates, seasoned travelers, and inspired locals. With its unique insights into dining, shopping, sightseeing, and culture, To Vietnam With Love is a one-of-a-kind guide for the passionate traveler.
Kim Fay
Kim Fay
Pacific Northwest native Kim Fay first traveled to Southeast Asia in 1991. Since then, she spent four years living in Vietnam and has traveled back frequently, writing about the region. She is the creator and series editor of the To Asia With Love guidebooks, and the author of Communion: A Culinary Journey Through Vietnam. She resides in Los Angeles.
www.kimfay.net
Julie Fay
Julie Fay Ashborn
Julie Fay Ashborn’s travels through Southeast Asia inspired her photography in To Asia With Love, The Little Saigon Cookbook, and Communion: A Culinary Journey through Vietnam. Other favorite subjects include architecture and retro motel signs. As well as being a photographer, she works in the film industry. She was raised in the Pacific Northwest and now splits her time between Los Angeles and London with her husband Clive and daughter Charlie.
 www.juleprints.com
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